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Chemistry CBSE Live product
Class 10
Chemical reaction and equations
Annual Revision III - Chemical reactions and equations
2.
Rancidity
Question:
1
m.
Identify the correct answer:
The addition of substances like BHA or BHT to packaged oils and snacks prevents them from turning rancid. These substances are called:
Antioxidants
Acids
Preservatives
Oxidisers
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