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Science Test Space
Class 8
Nutrition and Health
Food adulteration and quality control
4.
Different food adulteration and adulterants
Question:
3
m.
Match the column A with column B
:
Column A
Column B
1
.
Addition or subtraction of substance from food
Adulteration
Intentionally added adulterants
Unintentionally added adulterants
Natural adulterants
2
.
Chemicals naturally added to food
Intentionally added adulterants
Adulteration
Unintentionally added adulterants
Natural adulterants
3
.
Pesticides like DDT
Adulteration
Intentionally added adulterants
Unintentionally added adulterants
Natural adulterants
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