Theory
Practice Questions
| 1. |
Yeast Fermentation
Difficulty: medium |
2
|
| 2. |
Nitrogen Fixation
Difficulty: medium |
5
|
| 3. |
Manures
Difficulty: medium |
3
|
| 4. |
Identify the Micro-organisms
Difficulty: easy |
2
|
| 5. |
Microbial growth conditions
Difficulty: easy |
1
|
| 6. |
Bread mould and food spoilage
Difficulty: hard |
4
|
| 7. |
Curd
Difficulty: hard |
1
|
| 8. |
Lime water experiment
Difficulty: medium |
3
|
| 9. |
Biogas production
Difficulty: easy |
1
|
| 10. |
Microorganisms types on pond and soil
Difficulty: medium |
2
|