Practice Questions
| 1. |
Differentiate
Difficulty: medium |
8
|
| 2. |
Choose the correct answer
Difficulty: medium |
2
|
| 3. |
Protein and amino acids
Difficulty: medium |
4
|
| 4. |
Components of food, nutrition, types of carbohydrates
Difficulty: medium |
4
|
| 5. |
Types of fat
Difficulty: medium |
5
|
| 6. |
Vitamin D, E and K
Difficulty: medium |
5
|
| 7. |
Macro and micronutrient
Difficulty: medium |
4
|
| 8. |
Role of vitamins in the diet
Difficulty: hard |
7
|